After milling, which separates the rice into bran and germ, the new rice is carefully inspected and poured into Suzuki Socks’ original rice bags. Freshly milled new rice glistens and glistens warmly, giving it a feeling of warmth 🌾
The new autumn rice is grown in the vast expanse of the Nara countryside and is full of thought and care. Nara’s rice is precious because it is not easily available in the market.
This year is also the year of the opening of our store, and as a token of our appreciation for your patronage, we will be giving away 2 cups to customers who purchase 2,000 yen or more from today. At the same time, we will also sell a limited quantity of 5 kg for 1,580 yen at the store. Freshly harvested on 10/6 in Miyake-cho and milled on 10/21 ✨
After overcoming the extreme heat, the season has turned into the harvest season, and today is the day of harvesting the plump ears of rice. At Suzuki Socks, a dual-income farmer, the president of the company takes charge of this task every year 🚜
Under a clear blue autumn sky, we harvest the ears of rice that are full of nature’s bounty. Here is the president staring at the light truck filled with the warm rice husks that have just been harvested ✨
You can also watch the official Suzuki Socks movie “A Year of Rice Cultivation” in the event room on the 2nd floor of the shop🎬